events

At SALT, every month brings a fresh roster of distinctive events, thoughtfully designed for intimate and mid-sized gatherings.

Whether you’re seeking a memorable date night, an outing for your group, or a guys’ or girls’ night out, SALT provides workshops and events that ensure a novel experience.

Come laugh, drink, socialize, nosh, and perhaps learn something new.

Upcoming Events

Live Music Every Weekend at SALT

Fridays & Saturdays | 6–8 PM
On the patio (weather permitting) or at the bar

Settle in for great food, handcrafted cocktails, and live music every weekend at SALT. Every Friday is Jazz Friday in the bar (or patio when we can), and Saturdays keep it fresh with a rotating mix of local artists and genres.


Upcoming Artists:
March 13th – Trio Salata (Jazz Friday)
Trio Salata brings the perfect cocktail jazz club vibe to SALT with a smooth, stylish sound that sets the tone for a great night out. Members also perform with other local favorites, including Groove Hotel.
March 14th – Rich Marchione (Saturday)
A SALT favorite who always packs the house, Rich Marchione brings crooning vocals, beloved oldies, and timeless songs you know and love—maybe even your favorite. Reserve your seats now for a night that’s sure to fill up fast. 

The art of herbal + vegetable cocktails (yes… you will learn to like your veggies, we promise😉).

Join us for a fun, hands-on cocktail class where you’ll learn how to build bright, fresh, “garden-inspired” drinks that taste as good as they look. Dev + Oscar will be leading the class and sharing their favorite tips, tricks, and techniques behind herbal and veggie-forward cocktails.

📅 Saturday, March 14
🕐 1–3 PM
💵 $45 per person
🥂 Light hors d’oeuvres served
👋 All are welcome — bring a friend, come solo, come curious!

Spots are limited, so grab yours and come sip something green with us. 💚

Poetry. Whiskey. Chef specials. A perfectly layered evening at SALT.
Join us for SALT. Sessions 2: Frost & Fire on March 26 at 6:30pm, featuring a celebration of Robert Frost hosted by Elliot Baker, a writer, actor, and poet with credits in both the U.S. and U.K.
This intimate evening will pair powerful words with featured rare whiskey pours and special dishes from our chef team for a night that feels equal parts cozy, elevated, and unexpected.
Reservations are required, and seating will be limited for this intimate experience. Reserve your place and join us for a truly special evening.

If you have any questions about our upcoming events, please email [email protected] or call 815-706-7258

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